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The Influence of Chemistry on New Foods and Traditional Products electronic resource by Giampiero Barbieri, Caterina Barone, Arpan Bhagat, Giorgia Caruso, Zachary Ryan Conley, Salvatore Parisi. by Barbieri, Giampiero [author.] | Barone, Caterina [author.] | Bhagat, Arpan [author.] | Caruso, Giorgia [author.] | Conley, Zachary Ryan [author.] | Parisi, Salvatore [author.] | SpringerLink (Online service). Series: SpringerBriefs in Molecular ScienceSource: Springer eBooksMaterial type: Text; Format:
electronic
available online
; Literary form:
Not fiction
Publication details: Cham : Springer International Publishing : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available :
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Breast-Feeding: Early Influences on Later Health Электронный ресурс edited by Gail Goldberg, Andrew Prentice, Ann Prentice, Suzanne Filteau, Kirsten Simondon. by Goldberg, Gail | Filteau, Suzanne | Prentice, Andrew | Prentice, Ann | Simondon, Kirsten | SpringerLink (Online service). Series: Advances in Experimental Medicine and BiologySource: Springer eBooksMaterial type: Computer file; Format:
electronic
available online
Publication details: Dordrecht : Springer Netherlands, 2009Online access: Click here to access online Availability: No items available :
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Traité de nutrition artificielle de l’adulte Электронный ресурс by Noël Cano, Didier Barnoud, Stéphane M. Schneider, Marie-Paule Vasson, Michel Hasselmann, Xavier Leverve. by La Société Francophone de Nutrition Entérale et Parentérale | Barnoud, Didier | Cano, Noël | Hasselmann, Michel | Leverve, Xavier | Schneider, Stéphane M | Vasson, Marie-Paule | SpringerLink (Online service). Source: Springer e-booksMaterial type: Computer file; Format:
electronic
available online
Publication details: Paris : Springer-Verlag France, Paris, 2007Online access: Click here to access online Availability: No items available :
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Food Biopreservation electronic resource by Antonio Galvez, María José Grande Burgos, Rosario Lucas López, Rubén Pérez Pulido. by Galvez, Antonio [author.] | Grande Burgos, María José [author.] | Lucas López, Rosario [author.] | Pérez Pulido, Rubén [author.] | SpringerLink (Online service). Series: SpringerBriefs in Food, Health, and NutritionSource: Springer eBooksMaterial type: Text; Format:
electronic
available online
; Literary form:
Not fiction
Publication details: New York, NY : Springer New York : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available :
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The Influence of Chemistry on New Foods and Traditional Products electronic resource by Giampiero Barbieri, Caterina Barone, Arpan Bhagat, Giorgia Caruso, Zachary Ryan Conley, Salvatore Parisi. by Barbieri, Giampiero [author.] | Barone, Caterina [author.] | Bhagat, Arpan [author.] | Caruso, Giorgia [author.] | Conley, Zachary Ryan [author.] | Parisi, Salvatore [author.] | SpringerLink (Online service). Series: SpringerBriefs in Molecular ScienceSource: Springer eBooksMaterial type: Text; Format:
electronic
available online
; Literary form:
Not fiction
Publication details: Cham : Springer International Publishing : Imprint: Springer, 2014Online access: Click here to access online Availability: No items available :
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