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Ungarns Fleischwirtschaft und Fleischaussenhandel Endre Antal, Eberhard Schinke

By: Antal, EndreContributor(s): Schinke, EberhardMaterial type: TextTextLanguage: German Summary language: English Series: Berichte des Bundesinstituts für Ostwissenschaftliche und Internationale StudienPublication details: Köln Bundesinstitut für Ostwissenschaftliche und Internationale Studien 1983Description: II, 44 SSubject(s): Meat industry and trade -- HungaryDDC classification: 909/.09717 s | 338.4/76649/009439 LOC classification: HX15 | .G468 1983-29 | HD9425.H8
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Summary in English and German.

Cover title.

Includes bibliographical references.

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