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Diet and nutrition sourcebook: basic information about nutrition, including the dietary guidelines for Americans, the food guide pyramid, and their applications in daily diet; nutritional advice for specific age groups; current nutritional issues and controversies; the new food label and how to use it to promote healthy eating; and recent developments in nutritional research / edited by Dan R. Harris.
Material type: TextSeries: Health reference seriesPublication details: Detroit, MI. : Omnigraphics, 1996Description: xiv, 662 p. : ill. ; 24 cmISBN: 0780800842 :Subject(s): NutritionDDC classification: 613.2 LOC classification: RA784 | .D534 1996Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Выдается по месту хранения | Научная библиотека ТГУ Английский читальный зал | 613.2 DIE (Browse shelf(Opens below)) | 1 | Available | 13820000004725 |
Includes index.
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